Each week we round up our most yummy posts and recipes from our friends at the Kitchn.
The week, the Kitchn confesses their thoughts on some delicious fried dough… what are your thoughts?
Also in the Kitchn, tips on using mealy apples, a creamy blue cheese dressing for iceberg wedges, end of summer recipe, and ten ways to display your fruit.
Sharing and demonstrating my Love for food and to showcase different meals I have come across either through word of mouth, research, or coming up on my own. Introducing a community for all types of people who have the same passion as me, Food.