BREAKFAST/BRUNCH, RECIPES

Monkey Bread Muffins

Monkey Bread made individually makes life so easy sometimes.  I mean we all have at one time tried and eaten the re-known delicious sweet and sticky treat.  To have the ability to make everyone their own, you see when it comes to desserts, or anything sweet we don’t like to share… LOL!

These babies use so little ingredients and are so kid-friendly to make.  30 minutes and you will have mini cinnamon sugary monkey breads for all to enjoy!

So the next time your little monkeys are wanting something sweet and tasty make them some of these… YUMMY!

Perfect for your little monkeys! 🙂

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Monkey Bread Muffins

Mini monkey bread muffins are the perfect individual snacks for all to enjoy!

  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 1/2 cup Butter or Margarine, melted
  • 1/2 cup packed Brown Sugar, I used light
  • 1/4 cup Granulated Sugar
  • 2 teaspoons ground Cinnamon
  • 2 cans (7.5 oz each) Pillsbury® refrigerated biscuits

Instructions

  1. Grease or spray 12 regular-size muffin cups. Mix butter and brown sugar; spoon 1 tablespoon mixture into each muffin cup.
  2. Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 20 biscuits; cut each in 6 pieces. Shake pieces in bag to coat. Place 10 pieces in each muffin cup.
  3. Bake at 350°F for 12 to 15 minutes or until golden brown. Cool 1 minute; turn upside down. Serve warm.

Notes

Recipe by Pillsbury

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